Do. Jan 17th, 2019

Second Degree Cook – 4* and 5* hotel – Netherlands

Portugal – works according to fixed instructions with regard to ingredients, recipes, working methods and external presentation. Requirements: Min. 2 years in subordinate position on board and/or 4-5 star hotels, restaurants or high volume food service facilities. Fluency in English (mandatory) Approved certification or culinary school degree-granting program completion required. The company provides welcoming at the airport, and help at find residence and get documents. Please forward your resume…

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